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 Yoichi 12 year Single Malt Whisky is from the Nikka stable. The Yoichi Distillery, founded in 1934, is located 50 kilometeres west of Sapporo on the island of Hokkaido. It has an underground water source that is filtered through peat. The pot stills are still heated by naked flames in the true tradition of whisky making. It is the colour of burnt amber. On the nose the spiciness is complimented by malty tones. On the palate there is honey and oak. The finish is long and frutiy. |
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