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 Poit Dhubh (pronounced Potch Goo or PD for short) means "illicit still" in Gaelic. It is an unchilfiltered may which may become hazy it cold but this delivers a richer, fuller flavour with a longer after-taste as a result. It is created from a secret recipe from a high quality mixture of Islay, Island, Highland and Speyside malts.This allows it a unique sweety/peaty taste. On the nose it is medium-sweet and quite rich. On the palate it is smooth with a touch of dryness, light peaty tones emanate through the elegant and light sweetness. On the finish it is light and smoky with a slightly perfumed air. |
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