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 Tequila Corralejo Anejo is aged for a minimum of one to three years in French Limosin oak barrels. It is made with only the best Blue Weber agave. The Corralejo distillery is on the site of the hacienda of Miguel Halgo, the founder of Mexican independance, was built in 1755 and was the first to produce Tequila comercially. This tequila comes in an attractive red glass bottle. |
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