The Nardini family has been making Italy's finest grappa since 1779. Not well known outside the Veneto, Nardini Alla Mandorla Grappa is perfect for those new to Grappa. It is subtly infused with almonds. The natural bitterness of the almonds is balanced by a cherry distillate giving a sweet aftertaste. It is a perfect complement to desserts and in after-dinner cocktails. Try a Nardini Alexander: Nardini Mandorla (almond) (70ml), De Kuyper Creme de Cacao Brown (50ml), Double Cream (50ml), Pinch of grated almonds.
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